• Cold Appetizers

      • Meat Board "Cossack"


        A variety of meats including Salo, Boczek smoked bacon, sausages, and homemade Buzenina

      • Tongue Platter


        Smoked veal tongue served with rye bread and homemade horseradish

      • Baltic Herring


        Sliced herring served with marinated red onion, capers, lemon and a touch of extra virgin olive oil

      • Raznosol


        Barreled pickled red cabbage, green tomatoes, pickles, and mushrooms

      • Rasputin Caviar Plate


        Four homemade butter crepes served with premium quality Red Caviar, sour cream, eggs, and green onion

      • Hot Appetizers

      • Siberian Pelmeny


        Siberian recipe dumplings filled with chicken and onions, topped with melted butter, served with sour cream and white vinegar

      • Homemade Fried Potatoes "Zharenaya Kartoshka"


        Home-style pan fried potatoes with mushrooms and dill

      • Ukrainian Vareniki

        A traditional dish of Pierogies, tossed in butter
        and served with sour cream

        Potato and pan fried onions // $9.00
        Sour cherry // $12.00

      • Sarmale


        Moldovan style stuffed grape leaves with seasoned pork, beef, rice, and onion, served with sour cream

      • Savory Meat Crepes


        Homemade crepes stuffed with chicken and topped with a creamy mushroom sauce (2 pieces)

      • Placinte


        Moldovan baked pie filled with your choice of farmers cheese, potatoes and onions, or sour cabbage, served with sour cream

      • Draniki


        Belorussian style potato pancakes, stuffed with creamy mushrooms and topped with mozzarella cheese (2 pieces)

      • Tzar Portobello


        Two marinated and grilled Portobello Mushrooms, baked with goat cheese, garnished with fried onions and balsamic reduction

      • Soups

      • Ukrainian Borscht with Pampushki


        World Classic! Sweet soup of beets, potatoes, carrots, onions, bell peppers, white beans, and pork ribs, served with a side of sour cream and Pampushki: deep fried garlic buns

      • Solyanka Sbornaya


        Hearty soup with salty cured pork and chicken sausages, veal ribs, Kalamata olives, and pickles

      • Zeama


        Moldovan chicken noodle soup, served with a side of sour cream and toast points

      • Okroshka


        Traditional buttermilk soup, served cold, with chicken bologna, cucumbers, red radish, green onion, fresh dill, potatoes, eggs, and lemon juice

      • Dessert

      • Napoleon


        Classic French Dessert - layered crispy puff pastry lined with contrasting cream filling

      • Smetannik


        Layered pastry with sweetened sour cream filling topped with almonds

      • Stuffed Crepes


        Homemade crepes filled with mascarpone and cherries, topped with fresh strawberry sauce and sliced caramelized peach

      • Fruit Platter


        An assortment of fresh fruit (seasonal)

      • Ice Cream


        Your choice of Chocolate, Vanilla, or Spumoni

      • Salads

      • Traditional Salad "Olivie'


        European style potato salad made with diced boiled potatoes, eggs, carrots, pickles, peas, and chicken bologna, tossed in mayonnaise

      • Farmer's Garden Salad


        Sliced tomatoes, cucumbers, red onions and fresh dill, tossed in your choice of sour cream or olive oil

      • Givech


        A classic Moldovan vegetable stew, served chilled

      • Entrées

        All entrées are served with a choice of one side dish

      • Kebabs

        Your choice of marinated chicken or pork on a skewer, grilled to perfection with whole mushrooms and onions, served with chimichurri sauce

        Chicken // $12.00
        Pork // $14.00

      • Tefteli


        Moldovan meat balls with minced pork and beef, tossed in a savory tomato sauce

      • Village Style Beef Stew


        Lean sirloin beef and potatoes cut into cubes, sautéed with onions, carrots, bell peppers, celery root, and leek, topped with a warm homemade buttery puff pastry

      • Halibut with Vegetables


        Pan fried halibut fillet topped with marinatedvegetables, served with basil-chimichurri and tartar sauce

      • Khan Plov "Lamb Pilaf"


        Rice pilaf with lamb, onions, carrots, garbanzo beans, whole roasted garlic, seasoned with cumin and pepper, and served in Lavash

      • Bifshteks


        Chopped beef tenderloin mixed with onions and spices, pan fried and topped with a fried egg

      • Side Dishes


        Mashed potatoes
        Egg noodles
        Seasonal vegetables

      • Beverages

      • Fountain Drinks


        Coca-cola, Sprite, Diet Coke, Iced Tea

      • Juice


        Orange Juice, Apple Juice, Pineapple Juice

      • Tea


        Choose from an assortment of teas including Black Tea, Earl Grey, and Green Tea

      • Coffee


        Regular or Decaf

      • Cappuccino

      • Espresso

      • Double Espresso

      • Relaxing Drinks

      • Homemade Compot

        Black Currant and Sour Cherry drink, served chilled

        Glass // $4.00
        Pitcher // $16.00

      • Uzvar

        Ukrainian beverage cooked with mixed dried fruits, served chilled

        Glass // $5.00
        Pitcher // $18.00

      • Irish Coffee


        Coffee with a shot of Bailey’s Irish Cream

      • Cherry Chocolate Kiss Martini


        Absolut Vanilla, Chocolate Liqueur, Bailey’s, and Amaretto